Lemon & Herb Seafood Marinade

This lemon & herb marinade makes ordinary fish & seafood taste delicious. Try it the next time you cook up your favorite fish such as halibut, sole, trout.

• Ingredients:
  1. 2 Tbs extra-virgin olive oil
  2. 2 tsp fresh lemon zest
  3. 1/4 cup fresh lemon juice
  4. 2 cloves garlic; finely chopped
  5. 1 tsp oregano (dry or fresh); finely chopped if fresh
  6. 1 tsp thyme (dry or fresh); finely chopped if fresh
  7. 1/4 tsp ground black pepper
  8. 1/2 tsp sea salt
• Directions:
  1. Combine all ingredients is small mixing bowl, mix well. 
  2. Place seafood in a large seal-tight container & pour over marinade.
  3. Refrigerate for at least 3 hours but no more than 24 hours.
  4. Bake, broil or grill seafood to your liking.